served saturday and sunday 6pm - 10pm 

small plates

mkc salad

spinach, tomato, cucumber, mushroom, green onion, citrus vin 6.95

heirloom and burrata

pesto, balsamic reduction 12.75

kale caesar

chicken, red onion, quinoa, avocado, garlic crouton, lemon-zested caesar 9.50


danish bleu, bacon, tomato, balsamic reduction, citrus vin 10.25

roasted cauliflower and beet

feta, golden raisins, walnuts, mandarin, olive oil 9.25

bacon wrapped asparagus

lemon zest, sea salt toasted sesame oil 10.75

craft macaroni and cheese

parmesan, swiss, cream, thyme, tater tot crumb 9.50

full plates

chicken paillard

pounded flat chicken breast, smashed potato, broccolini, lemon caper 17.50

roasted salmon

fruit salsa, herb rice, sautéed spinach 18.95

lobster ravioli

sauv blanc cream, cracked pepper 19.25

filet of beef tenderloin

smashed potato, broccolini, mushroom gravy 24.95

half pound burger

swiss, mushroom, lettuce, tomato, red onion, house cut fries 14.95

penne sausage

durham ranch wild boar sausage, tomato-basil cream 15.95

side plates

smashed potato 4.95

broccolini 5.95

sautéed mushrooms 5.95

sautéed spinach 5.95

herb rice 4.95

baby greens 4.95

dessert plates

salted butterscotch pudding 7.50

warm apple granola crisp 8.50

triple chocolate cake 8.50

milk and cookies 6.50

**modifications are politely declined**